Tucked away in a small downtown Toronto sushi spot is the Japango Maki:
- Charred scallops and salmon on top...OMG!!!
- Crab, avocado and cucumber filling...Yes!!
- Served with roe and special sauce...Hell ya!
Pop the whole thing in your mouth, it's just the right size.
Hot on the top & cool on the bottom, that perfect charred saveur will have you sayin DaYUM!
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